What cocktail special do you think Lee – Anne should create for our Taste of the Pacific theme night tomorrow?
Something fresh and fruity?
Or tangy with a bit of spice?
If you don’t have Friday plans, join us for our Taste of the Pacific share style menu, inspired by the dazzling white beaches and crystal clear ocean of the Pacific Islands, showcasing fresh seafood, tropical fruits and delicious zesty flavors that will excite your taste buds.
To book call the Lakes Restaurant on 6652 3244 ext 4.
- Lomi Lomi Salmon and Avocado Salad 22
- Hawaiian Style Slow Cooked Kalua Pork 18
- Grilled Huli Huli Chicken with Caramelised Pineapple 18
- Poke Bowl with Ahi Tuna, Brown Rice, Crispy Vegetables, Marinated Tofu, Wasabi Mayo and Dragon Fire Sauce 24
- Polynesian Style Garlic Prawns 20
- “Kona” Crusted Rump Cap with Chimichurri Sauce 18
- Fijian Paw Paw Curry with Coconut 15
- Tropical Cucumber, Mango and Avocado Salad with Coriander, Chili and Lime Dressing 15
- Chocolate Haupia Pie, with Bounty Ice Cream 14
- Mango & Yoghurt Mousse Tart, with Tahitian Lime and Chili Syrup14
- Pina Colada Cheesecake Topped with Toasted Coconut and Maraschino Cherries 14