Schnitzel Night AND New Dinner Menu
Dear Members,
Our new spring dinner menu is up and running and will be available every Friday night, along with a set of specials that will change weekly. Jean-François and Chris have designed this menu to showcase seasonal quality local produce with a few surprises! You will see a beautiful fresh made pasta from Chris that will change weekly, and a fabulous dessert from Jean-François, who tried his amazing black forest creation last week?! Click HERE to see the dinner menu
This Friday our specials are a delicious sounding schnitzel menu! So whether you are looking for a hearty scotch fillet or a slow cooked lamb shank OR a clubhouse classic like our schnitzel special, we have you covered.
SCHNITZEL SPECIALS
The Hawaiian : Ham , pineapple , cheese $30
The Parma : Ham , cheese , Napoli sauce $32
The Surf and Turf : Garlic prawns , hollandaise sauce, parsley $36
The Milanese : Prosciutto, eggplant , zucchini , parmesan crisp $36
To book, call the Lakes Restaurant on 66523244 ext. 4.