Our next theme night is THIS Friday 19th May and is a SPANISH TAPAS share style menu!
Share fresh, flavoursome dishes like Spanish meatballs, chorizo in red wine sauce, garlic prawns or marinated pork skewers!
It wouldn’t be a Spanish night without churros!
To book, call the Lakes Restaurant on 6652 3244 ext 4.
Spanish mezze plate – marinated olives, chorizo, serrano ham, cheese, bread sticks, fruit and nuts 25
Bacon wrapped dates with goat’s cheese and pistachio nuts 14
Croquetas de jamón – lightly breaded and fried bechamel fritters with Spanish ham 16
Fried calamari with paprika, lemon & soft herbs 20
Pinchos morunos – marinated spanish pork skewers 16
Chorizo al vino tinto – chorizo cooked in a red wine sauce 18
Gambas al ajillo – Spanish style garlic prawns 24
Chicken pintxo – marinated chicken thigh with red chimichurri sauce 18
Albondigas – Spanish meatballs in a rice, garlic and tomato sauce 18
Patatas Bravas – roasted new potatoes with spiced tomato sauce and parsley 12
Cinnamon and orange crema catalana with biscotti 14
Vanilla poached pear and mascarpone tart with sherry syrup and dark chocolate sauce 14
Churros with dulce de leche sauce, dusted in cinnamon sugar 14