No one feels like cooking after a week of eating, entertaining and having family and friends visit. Our solution? Book in for our Friday Night Dinner tomorrow! Call the Lakes Restaurant on 66523244 ext 4. to book.
🐟 Blackened Swordfish Steak, carrot puree, buttered asparagus and salsa verde 32
🥩 Pork Medallion, leak and bacon potato gratin, broccolini, sweet and sour peppers 33
🐠 Beer Battered Flathead served with chips, salad, lemon and tartare 28
🍝 Chicken Carbonara Linguini, bacon, chicken, creamy garlic sauce 26